Mercato Specials


Appetizers: 

German Potato Soup
German Red Potatoes |
Bratwurst | Oktoberfest Beer |
Butterkäse Cheddar Cheese 7.95

 Bavarian Pretzel
Freshly Baked Salted Bavarian
Pretzel | Oktoberfest Beer Cheese 10.95 

Entrees:

 Schnitzel
Bone in Butterflied Pork Chop | House
Breadcrumbs | Spätzle | Caramelized
Onions | Apple Chutney | Parsley |
Sage Brown Butter 31.95

 Sauerbraten
Braised Short Rib | Egg Noodles |
Onions | sauerkraut |Portobello
 Mushrooms| vinegar au jus 28.95

Pumpkin Spätzle 
Traditional Spätzle | Oven Roasted
Pumpkin |Sautéed Mushrooms | Fresh
Parsley | Hüttenkäse Cream Sauce |
 Toasted Pumpkin Seeds 20.95 

Sausage Platter
Bratwurst | Knackwurst | Sweet & Sour
 Red Cabbage | Stone Ground Mustard |
Sliced Pumpernickel Bread 20.95
                                          

 Menu Prepared by Executive
Chef Matthew Bivona & His Team